MUST CALL TO BOOK, 267.899.2469
PRICING:
$1,550*
Includes up to 6 guests, champagne & wine pairings, and a curated cheese & meat board.
* starting rate, price may change with add-ons
(50% deposits available at checkout)
ABOUT
Gary McCready is an esteemed Certified Oyster Specialist of the Oyster Master Guild, with over a decade of experience. His dedication to the craft has earned him a reputation as one of the top oyster shuckers in the region, inspiring countless others to appreciate oysters’ cultural and environmental significance.
Gary expertly shucks and shares his knowledge, ensuring every guest enjoys the perfect pairing of fresh oysters, wine, and the scenic beauty of the Philadelphia waterfront.
INCLUDED
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Two rounds of oysters with a professional tasting from Gary McCready.
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Four Champagne & Wine pairings.
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A curated cheese & meat board enhancing the flavors of your tasting.
Additional small bites menu available. Click here for our catering menu.