Sea Philly, established in 2021, is reintroducing you to the cleanest waters in over 100 years. Join us, the new migrating shad and sturgeon, river beavers, and Bald Eagles, in rediscovering this National Watershed Treasure.

Our vessel ARGONAUT is a 27 ft all-wood Mahagony boat, built in 1961 by Chris Craft. She can hold a total of 6 passengers plus 2 crew. Designed as a ‘picnic boat’ ARGONAUT has an open concept floor space along with a small Berth housing a marine toilet.

It’s a fledgling biz, but the duo is making waves.

Kristen Schott, Editor
Philly Wedding Magazine




With a past career as an outdoor guide she is no stranger to providing unique experiences in nature as well as being certified in Wilderness First AID. She is passionate about hospitality and a professional in Marketing and Business Development.



As an avid Mariner and Carpenter by trade he keeps our vessel in tip top shape. He is a USCG approved 100 ton Captain and ordained through the Universal Life Church to perform weddings aboard our vessel.


Catering is added during booking, limitations apply to certain cruises.

Booked and changed your mind!?  Not a problem email us with your request. Minimum 72 hours before your cruise.

After almost a century of handling fresh seafood as one of the first 9th St. families in the Italian Market Anastasi takes pride in sourcing local and providing just caught quality. This staple provides market items as well a dine in restaurant & bar.

From Marjorie (a play on the word Fromagerie!) is a small, woman-owned business that specializes in curated cheese and charcuterie boards. Each board features a rotating selection of small-batch, local and artisan cheeses and charcuterie.

With an ode to the ocean, Cornerstone's team creates intimate inviting menus, striving to elevate the dining experience through simple elegance. Sourcing both globally and locally – all products are responsibly raised, caught, and crafted.